Are there things you have wondered about regarding Hungarian kitchen words or techniques? You might just find the answer here!
Mulled Wine is a wonderful treat during the holidays. I love being in Hungary during the winter time when it is readily available. It can be made with either red or white wine! Mulled Wine - Forralt Bor To every 750 ml bottle of inexpensive red wine (i.e. Cabernet...
How the Let's Cook Hungarian Challenge Works! In order to qualify for one of the fun aprons pictured here, you must complete each recipe during the month it is due. If you have already qualified for an apron before, you will not be able to earn a second apron, but we...
Hungarian soups are very diverse! An authentic Gulyás is cooked outside over a fire. Blessings from the farm and garden will bring Csirkeleves, Húsleves, Zöldbableves, and Sárgabableves to the table. A delightful and sweet treat, Hideg Meggyleves, is best with fresh...
In 2019, we broadened our horizons a bit with more delicious recipes. We also branched out to include more resources. If you grew up with Hungarian food and you no longer have the cook to teach you and you don't have the recipes either, you know what a challenge it is...
2018 was the first year for the Let's Cook Hungarian Challenge and we tried a wide variety of recipes! Click on the dish to see the recipe the participants were directed to. January 2018 Hungarian Cheese Biscuits -- Pogácsa These gems can be made miniature or...
A few years ago, I got together with my cousin for a little Hungarian cooking extravaganza. Her dad and my mom were first cousins and they were great friends. But those two have passed away, and it is our opportunity to be cousins and friends! When I lived in New...
[A special thank you to Monika for her contributions to this article and her lovely work on the mézeskalács!] These traditional Mézeskalács (Hungarian honey cakes) are not designed for eating and can last indefinitely with care given to storage. The phrase “Szeretlek”...
Summertime is a great time to gather friends and family around a fire and host a szalonnasütés or bacon fry! I have heard this event referred to as many things by our customers because often, as things get passed on down through the generations, it is hard to remember...
Here is our basic recipe for Palacsinta--Hungarian crépes-- 4 large eggs 1 cup flour 2/3 - 1 cup soda water 1/3 cup milk 1/3 cup butter, melted and cooled pinch of salt This is our basic recipe. It all depends on the size of your eggs and you should plan to adjust the...
Well, the year 2020 was all been about flexibility and shifting gears. We had a plan for the Let's Cook Challenge but needed to make adjustments as...
Date and time to be announced! We are excited to present you with an opportunity to taste Hungarian wines being brought into the the USA! We will be...
Cabbage and Noodles or Káposztás Tészta is a lovely vegetarian dish that can be made sweet or savory. It can be a snack, a first course, or even...
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